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AUTHENTIC GHANA DRY BOFROT | TOOGBEI | PUFF PUFF RECIPE | BEIGNETS CROUSTILLANTS

AUTHENTIC GHANA DRY BOFROT | TOOGBEI  | PUFF PUFF RECIPE | BEIGNETS CROUSTILLANTS
Ingredients: 3cup or 396g - AP, Plain Flour or hard flour, I said soft in the video but it was a mistake on my part 1/3cup or 68g - Sugar 1tsp - Salt 1tsp -Nutmeg 1tsp - Butter Flavor or flavor of your choice 2tsp - Yeast double the amount if using fresh yeast 1/4cup or 63g - Butter 1 - Large Egg 1/2cup or 6oz - Evaporated Milk 2-4tbsp -Water Ingredients In French Farine - 3 tasses Sucre - 1/3 tasse sel - 1 cuillère a cafe Noix de muscade - 1 cuillère a cafe Levure - 2 cuillère a cafe Beurre - 1/4 tasse un gros oeuf 1/2 tasse de lait evapore Saveur d'ananas - 1 cuillère a cafe Eau - 2-4 cuillerées a soupe NOTE: Correction I cut my dough balls to 2.5oz not grams🥰The scale was on oz's and I was saying grams😔 Music By: J Adjetey